Roditis Amfora white,Orange -Biodynamic,Vegan ,Sant'Or
Roditis Amfora white dry,Orange -Biodynamic,Vegan -Roditis 100% ,Achaia Region
Roditis Amfora white dry,Orange -Biodynamic,Vegan -Roditis 100% ,Achaia Region

Roditis Amfora white dry,Orange -Biodynamic,Vegan -Roditis 100% ,Achaia Region

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117,50 kr
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117,50 kr
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Roditis Amfora White dry,Orange -Biodynamic,Vegan -Roditis 100% ,Alc.11%,Achaia Region ,Peloponnese, Sant'Or winery

Roditis Amphora is a skin contact vinification of the pink-skin Roditis grape, and fermented / aged in 200-year-old local reclaimed amphorae, from biodynamic, dry vineyards.

Spontaneously fermented in clay amphora with a 20-day maceration, no pressing, and 6-months in an outdoor buried amphora.

Notes: Bright bronze color, well integrated tannins, vibrant acidity, long aftertaste. Aromas of honeycomb, orange peel, and intense minerality.

Viticulture: Biodynamic (Demeter certified) / Organic (certified)

  • Biodynamic (organic certified)
  • Climate: Mild Winter and dry Summers
  • Soil: Clay loam, schistose rocks
  • Vine age: Planted in 2007
  • Altitude: 400m
  • Slope: 25%
  • Planting density: 3 x 1 meters
  • Yield: 2.20kg / plant
  • Irrigation: None
  • Spraying: 3 per season (sulfur dust / copper / 500 / 501)
  • Harvesting: Manual


  • Maceration: 20 days in clay amphora
  • Pressing: None
  • Yeast: Ambient (spontaneous fermentation in clay amphora for 20 days)
  • Malolactic: Completed (spontaneously)
  • Maturation: 6 months in buried clay amphora
  • Clarification: None (natural settling)
  • Filtration: None
  • Production: 1,100 lt
  • Alcohol: 11%
  • Acidity: 6.30 gr/l
  • RS: 1.80 gr/l
  • Total sulfites: 26 ppt
  • Certification: Biodynamic wine (Demeter), Organic grapes, Vegan
  • Bottle: 750ml