Red Earth 2016 red dry wine -Cabernet Sauv.-Kotsifali, Alc. 14%,Heraklion Region,Crete Island ,Strataridakis Winery
Velvety, rich in color and taste, creating a strong memory. Deep ruby color. Bouquet of wood scents and mature red fruits, background of butter candy and chocolate. Dense with ripe body, coarse and soft tannins with a long and charming finish. Ideal for hunting, red sauces, cooked meats and spicy cheeses.
Vintage : 2016 Varieties : Cabernet 50% - Kotsifali 50% Colour/Type : Red, Dry Category : P.G.I. Crete Maturation : 12 mounths / French Oak Barrels Altitude : Half-mountainous 200m - 280m Type of Soil : Αrgilodes VoL % : 14 % Total Acidity (g/l): 5,7 Volatile Acidity : 0,34 Total Sulphur (mg/l) : 95 Free Sulphur : 16 Residual sugar (gr/lit) : 2,20