Retsina Kechribari 50cl Roditis Alc.11.5% Appellation by Tradition Thessaloniki Region Macedonia Kechi winery.
Floral scent with melon, yellow apples and rosemary as well as clear resin tones. Round and soft mouthfeel, slim and light body. Fine tones of apple and stone fruit as well as shades of pine and spruce needles. Add green herbs at the end, accompanied by a fine underlying acid.
An obvious choice for charcoal grilled fish. For example, trout or hake accompanied by thin type lightning-grilled squash flipped with lemon, capers and anchovies, dishes rich in olive oil in the oven or in the casserole, fried or grilled meats, spit, smelts, and feta with olive oil and oregano.
The wine that has been a reference point in Retsina since 1939. The only one in this price category with more than 45 international awards. Aromatic, cool and balanced, leaves a taste of the Greek summer in the mouth.